Recipe
Greek Flatbread with Roasted Pine Nut Hummus
Enhance your flatbread snack experience with the aromatic roasted pine nuts and seasonings of our Roasted Pine Nut Hummus.
Total Time15 mins
Ingredients
4
Radishe, thinly sliced½cup
Cucumber, diced½cup
Red Onion, diced1tsp
Dried oregano2tbsp
Olive Oil¼tsp
Kosher Salt¼tsp
Freshly ground black pepper¼cup
Boar's Head Brand® Roasted Pine Nut Hummus2
Flatbread¼cup
Creamy Feta Cheese, crumbledInstructions
- 01In a small bowl, combine radishes, cucumbers, red onion, oregano leaves, olive oil, salt, and pepper.
- 02Divide the hummus in half and spread evenly over each flatbread using a spatula.
- 03Divide the vegetable mixture evenly over each flatbread.
- 04Sprinkle each flatbread with Feta Cheese and serve immediately.
Made with
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