Recipe

Golden Catering Turkey Club

Ingredients


5slices
Boar's Head Golden Catering Turkey
4slices
Boar's Head Pre-cooked Bacon
2slices
Boar's Head Monterey Jack Cheese
1tbsp
Real Mayonnaise
3slices
Tomato
3slices
White bread, toasted
2slices
Leaf lettuce

Instructions


  1. 01Toast the bread, on both sides, in a toaster or using the broiler
  2. 02On a clean surface, place the three slices of bread side-by-side
  3. 03Spread mayonnaise on one side of each bread slice
  4. 04Stack the following ingredients in order on the first slice of bread, lettuce, tomato, cheese, turkey, bacon and a slice of white bread
  5. 05Repeat above sequence for the second layer
  6. 06Finish by topping off with a slice of bread, mayonnaise side down

Made with

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