Recipe
Golden Catering Turkey Club
Ingredients
5slices
Boar's Head Golden Catering Turkey4slices
Boar's Head Pre-cooked Bacon2slices
Boar's Head Monterey Jack Cheese1tbsp
Real Mayonnaise3slices
Tomato3slices
White bread, toasted2slices
Leaf lettuceInstructions
- 01Toast the bread, on both sides, in a toaster or using the broiler
- 02On a clean surface, place the three slices of bread side-by-side
- 03Spread mayonnaise on one side of each bread slice
- 04Stack the following ingredients in order on the first slice of bread, lettuce, tomato, cheese, turkey, bacon and a slice of white bread
- 05Repeat above sequence for the second layer
- 06Finish by topping off with a slice of bread, mayonnaise side down
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