One Pan Robust Italian Chicken Sausage and Veggies

Save time in the kitchen with this simple yet exquisite one-pan meal. Just add broccoli florets, carrots, potatoes, peppers, and asparagus, and you're done. Great flavor, easy. 



  1. Preheat the oven to 400 degrees F.
  2. Pour all the veggies and chicken sausage on sheet pan.
  3. In a small bowl combine all of the seasonings with the olive oil. Stir to combine.
  4. Pour the seasoning & oil mixture on top of the veggies and chicken sausage and thoroughly toss to coat.
  5. Roast for 15 minutes. Remove and toss the veggies & chicken sausage to ensure even cooking.
  6. Return to the oven for another 10-15 minutes or until veggies are browned and tender.
  7. Remove and top with freshly grated Parmesan cheese and fresh parsley.

Made With