Ovengold Turkey, Bacon & Swiss Croissant
What happens when you layer our slow-roasted Ovengold Turkey, savory Boar's Head Bacon and Mild Swiss Cheese on a buttery croissant? You get layers of sensational Boar's Head flavor in one hearty, delicious bite.
- On the bottom half of the croissant, layer the bacon, turkey, cheese and arugula.
- Spread the mayonnaise on the inside of the top croissant half and crown the sandwich.