Ovengold Turkey, Bacon & Swiss Croissant

What happens when you layer our slow-roasted Ovengold Turkey, savory Boar's Head Bacon and Mild Swiss Cheese on a buttery croissant? You get layers of sensational Boar's Head flavor in one hearty, delicious bite. 



  1. On the bottom half of the croissant, layer the bacon, turkey, cheese and arugula.
  2. Spread the mayonnaise on the inside of the top croissant half and crown the sandwich.
  3. Enjoy!

Made With