Recipe
FireSmith® Flame Grilled Chicken, Goat Cheese & Onion Jam Panini
Layeredwith expertly seasoned FireSmith® Flame Grilled Chicken Breast, melty Goat Cheese, and sweet onion jam, this deliciously easy panini is the perfect weeknight dinner.
Ingredients
4
Boar’s Head® FireSmith® Flame Grilled Chicken Breast (13086), sliced thin3
Boar's Head Sliced Goat Cheese, sliced thin1tbsp
Boar’s Head® Delicatessen Style Mustard1tbsp
Caramelized Balsamic Onion Jam1handful
Baby spinach leaves2
Wheat breadInstructions
- 01One two slices of wheat bread, spread mustard on the bottom slice and onion jam on the top slice.
- 02Add the sliced chicken and cheese to the sandwich.
- 03In a panini press, close the sandwich and toast for one to two minutes, or until the cheese is melted.
- 04Open the sandwich and place handful of spinach over the melted cheese.
- 05Slice and enjoy!
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