Cranberry-Almond Baked Brie
This classic party app is perfect for holiday gatherings big and small. Cranberry relish adds a pop of sweetness to rich, buttery French Brie.
- Preheat oven to 350° F. Place the brie in a cast iron skillet or parchment paper-lined baking sheet.
- Bake brie until the tip of a paring knife comes out warm, about 12-18 minutes. Let cool in pan for 5 minutes.
- Top the baked brie with cranberry relish, then the chopped almonds.
- Serve with crackers, sliced apples, etc. and enjoy!