Dark Chocolate Dessert Hummus S'mores Board
Emulate an indulgent campfire favorite from the comfort of the indoors. From marshmallow dip to graham crackers and more, our S'mores Board combines a delicious array of treats with our Dark Chocolate Dessert Hummus.
- To make the s'mores dip, preheat oven to 450°F. Spread half of the Dark Chocolate Dessert Hummus on the bottom of a miniature skillet and top with a layer of marshmallows. Bake for 5-7 minutes until marshmallows are toasted. Allow the skillet to cool before placing on the board.
- Pour the remaining Dark Chocolate Dessert Hummus in a small, individual bowl and place on the board.
- Fan the graham crackers around the hummus dips. Set the chocolate bar pieces and remaining marshmallows in the middle of the board.
- Place the remaining ingredients among the board to fill the empty spaces.