Recipe

SmokeMaster_® Ham Breakfast Pizza

Name: SmokeMaster® Ham Breakfast Pizza
Prep time: 10 min
Cook time: 20 min
Yield: 2 Servings
Ingredients: 1 Pizza Crust; 0.25 Extra Virgin Olive Oil; 1 cup Parmigiano Reggiano Cheese; 0.5 cup Whole Milk Mozzarella Cheese; 4 stalks Fresh asparagus; 5 slices Bread Crumbs, panko or Italian; 2 Egg; Micro greens; Boar's Head SmokeMaster Beechwood Smoked Black Forest Ham

Pizza is perfect any time of the day. This breakfast pizza is topped with our rich, beechwood-smoked SmokeMaster_® Ham, eggs, asparagus, and Whole Milk Mozzarella Cheese. Enjoy it for breakfast and have the leftovers for dinner (if there are any).

Serves

Cook Time

20 mins

View of SmokeMaster® Ham Breakfast Pizza Brunch Recipe

Serves

Cook Time

20 mins

Ingredients

Instructions

Preheat the oven to 400 degrees F.
On a clean work surface, brush pre-baked pizza crust with olive oil and sprinkle with parmesan and shredded mozzarella.
Top with asparagus and ham.
Bake for 15-20 minutes or until cheese is melted and bubbling.
Top with fried eggs and micro greens for garnish.