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From crisp russet potatoes to tender beef and the kick of horseradish, this recipe turns a meat-and-potatoes meal into an unforgettable pub-style sandwich.
Pub Style Horseradish Sauce
Caramelized Onion Jack Monterey Jack Cheese - Precut
London Broil Top Round Roast Beef
Horseradish Bread & Butter Pickle Chips
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