London Broil & Asparagus Kebabs

From light lunches to last-minute gatherings, our London Broil & Asparagus Kebabs will bring ease and quality to the table. With our tender London Broil and smooth Monterey Jack Cheese, create a dish full of fresh, fascinating flavor. 



  1. Preheat broiler on high. Toss asparagus and onions in olive oil and spread on a baking sheet. Broil for five minutes, then flip and broil for another five minutes. Repeating until the vegetables are softened and evenly charred, about 20 minutes.
  2. Once vegetables have cooled to the touch, begin threading on the kebab skewers, alternating with the meat and cheese.

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