Recipe

Frankfurters Mexican Street Corn Style

Name: Frankfurters Mexican Street Corn Style
Prep time: 10 min
Cook time: 12 min
Yield: 7 Servings
Ingredients: 1 pkg. Boar's Head Uncured Frankfurters; 1 pkg. Hot Dog Buns; 5 ears Corn, fresh grilled; 7 tbsp Boar's Head Chipotle Gourmaise®; 0.5 Cotija Cheese or Queso Fresco; Cilantro or Chives

Boar's Head Frankfurters grilled to just the right temperature, then topped with grilled corn, coijta cheese and Boar's Head Bold Fiery Chipotle Gourmaise to take your backyard barbecue to the next level.

Serves

Cook Time

12 mins

View of Frankfurters Mexican Street Corn Style Grilling Ideas Recipe

Serves

Cook Time

12 mins

Ingredients

Instructions

Open the package of the Uncured Frankfurters and place individual franks on the grill and grill to your desired preference.
Lightly grill your hot dog buns until they are toasted.
Grill the ears of corn to your desired preference and once grilled, cut the kernels off the corn cob and place into a bowl.
Spread Boar’s Head Chipotle Gourmaise on both sides of each bun.
Place the franks into the lightly grilled buns and top with the grilled corn, cotija cheese or queso fresco, cilantro or chives.