Breakfast Chicken Sausage Dippers
Savory, flavor-packed breakfast sausage is wrapped into fluffy pancakes for a dipping delight the whole family will enjoy.
- Using your favorite pancake mix, make 6 mini pancakes about 4" in diameter and ¼" thick.
- Cook breakfast sausage according to package directions.
- Place one piece of sausage in the center of one pancake, then roll, securing with a toothpick. Repeat with remaining pancakes and sausage.
- Serve warm with maple syrup.