Recipes / Main Courses

EverRoast Tacos with Pineapple Lime Crema

Name: EverRoast® Tacos with Pineapple Lime Crema
Yield: 0 Servings
Ingredients: 4.000 Flour tortilla; 1.000 cup Guacamole; 1.000 lb Boar's Head EverRoast® Chicken Breast; 1.000 cup Boar's Head Monterey Jack Cheese

Combine Boar's Head EverRoast Chicken with sweet pineapple & pear salsa for a Taco Tuesday that is sure to be a hit.

Tacos

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Ingredients

Instructions

Lay tortillas on a clean work surface.
Spoon 1-2 Tbsp. of guacamole on each tortilla.
Add EverRoast Chicken.

Pineapple Pear Salsa

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Instructions

For the salsa, combine all ingredients in a large mixing bowl.
Spoon salsa mixture on to tacos.
Top with shredded Monterey Jack cheese.

Pineapple Lime Crema

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Ingredients

Instructions

For the crema, combine pineapple yogurt, mayonnaise, and lime juice in a small bowl.
Drizzle over tacos.
Serve and enjoy.