Recipes / Appetizers

Bold Ichiban Teriyaki Style Chicken Salad

Name: Bold Ichiban Teriyaki® Style Chicken Salad
Cook time: 15 min
Yield: 4 Servings
Ingredients: 5 cups Mixed greens; 0.25 lb Green peas; 1 Red bell pepper; 0.25 Red onion; 0.25 cup Boar's Head Deli Dressing; 0.5 lb Boar's Head Bold® Ichiban Teriyaki® Style Chicken Breast; 10 Pineapple slices; 1 tbsp Sesame seeds (optional)

Mix fresh, crisp vegetables with the savory taste of Bold Ichiban Teriyaki Style Chicken for an effortlessly delicious flavor journey.

Ingredients

Serves:

Instructions

In a large serving bowl, layer the mixed greens, green peas, bell peppers and red onion. Drizzle with deli dressing and toss to combine.
Distribute the tossed vegetables into separate salad bowls, then top evenly with dinner cut slices of Bold Ichiban Teriyaki Chicken Breast and pineapple.
If desired, garnish with sesame seeds.
Serve and enjoy.