Recipes / Main Courses

Barbecue Chicken Pizza




  1. Preheat the oven to 500°F.
  2. Melt the butter in a large skillet over medium heat. Add the red onion and leeks and cook until softened. Transfer to a medium size bowl.
  3. Place the pizza crust onto a non-stick baking sheet and brush with barbecue sauce.
  4. Layer the chicken, onions, leeks and half of the cheese leaving a 1 inch border around the crust.
  5. Sprinkle the remaining cheese on top.
  6. Bake for 12-15 minutes in the oven or until the crust is golden and the cheese is bubbly.
  7. Transfer pizza to a rack to let settle for a few minutes; garnish with basil, slice and serve.

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